ALVIN'S COLD BREW

SMOOTH - CREAMY - MALT

1lb

The perfect blend of coffee for a cold brew. Hand selected beans brew a smooth, less acidic coffee with chocolaty hints of malt & sweet cream. Available in Whole Bean, Cold Brew Coarse (extra coarse, perfect for cold brew) & French Press. 

Heres a quick how to cold brew: 

-1/2 cup of cold brew coffee (ground) to 4 cups of room temperature water. 
-Let sit in covered (but not sealed) container for 8-12 hours. 
-Filter the cold brew concentrate to remove all coffee grounds. 
-Pour 1 ounce of cold brew concentrate to 8 ounces of water.
-Cream to taste
-Enjoy!